Careers at The Seahorse

At The Seahorse, being part of the team is about so much more than a job. It’s about stepping into the rhythm of our kitchen and dining room – that daily buzz of energy, the hum of hospitality, and the joy of creating unforgettable experiences for our guests.

Every day brings its own excitement. In the kitchen, it starts with the day’s catch being delivered to the restaurant and shaping menus around what’s landed. Out front, it’s about setting the stage, welcoming guests with warmth and making them feel at home from the moment they walk through the door.  Every role is part of the rythm – everyone contributes to the magic.

Each year, during the Dartmouth Food Festival and beyond, we host some of the most renowned chefs from around the world. Cooking alongside them, serving their food, learning from the best. The menus from those nights now hang on our walls, a proud reminder of the stories we’ve created together.

But above all, it’s about our people. The warmth, the laughter, the teamwork – that’s what makes The Seahorse so special.

If you love food, thrive on energy, and want to be part of something where hospitality is more than a word – it’s a way of life – we’d love to hear from you. Come and join us.

See Current Career Opportunities