Nathan Outlaw at the Seahorse

Thursday 11th October

A welcome return for our great friend and seafood chef, whose "Restaurant Nathan Outlaw" was voted the top UK restaurant in the latest Good Food Guide.

Bookings online only

Crab scones
Smoked cods roe dip, crackers   

Raw scallops & gilthead bream
Soy & brown butter 

Cuttlefish risotto, Cuttlefish fritter 
Orange & rosemary 

Baked Turbot
Ceps & oxtail  

Seaweed mash 

Profiteroles with amaretti ice cream
Dark chocolate sauce  


5 South Embankment
01803 835147 Book A Table