ANGELA HARTNETT & NEIL BORTHWICK
guest hosts at The Seahorse

Saturday 10th Aug 

This is going to be a really special evening and certainly one to be remembered. Join us for a dinner with Angela and Neil hosting and serving an incredible five course Italian menu.

Arrive at 7-7.30pm for an aperitivo. Dinner will be served at 8pm  - £85

  • Gnocchi fritti e Culatello di Zibello
  • Insalata di fagiolini verdi con pesche e noci
  • Risotto carnaroli con funghi girolle, parmigiano e brodo di pollo
  • Triglie alla puttanesca con focaccia grigliata
  • Semifreddo alla vaniglia e cioccolato

 

THE SEAHORSE CRAB CELEBRATION

Sunday 11th Aug 

Arrive at 12.30pm for an aperitivo. Lunch served at 1pm - £75

Instead of taking over the Embankment this year (we're taking a Glastonbury-style year off) we'll be having a party at the Seahorse instead. Enjoy the comfort of dining with full restaurant service where we will serve you a fabulous lunch while you spend a decadent afternoon enjoying oysters and bread on the tables, cured fish, vegetables in pinzimino, local dressed crab and dessert. A live acoustic music set from Mark Ely will be playing and we have tables in the restaurant, the bar, the Cantina and on the street so book your table below to join us for the celebrations.

CRAB FESTIVAL MENU

  • Vegetables in pinzimino 
  • Cured red mullet with fennel & orange 
  • Whole dressed Dartmouth crab with herb mayonnaise 
  • served with ratte potatoes with seaweed & sal gris
  • Radish, lambs lettuce and herb salad   
  • Eton mess
5 South Embankment
Dartmouth
TQ69BH
01803 835147 Book A Table