Two courses for £20.00
Available lunchtime and early evening until 7pm
Typical Menu - reflecting the market
Mussels from Elberry Cove with wine, bay & chilli
Fillet of Bream with Mojo Verde Sand sole grilled with fennel & mint
Cimi di Rape with pepperoncini, olive oil & garlic
Buttered New potatoes
Florence Fennel Gratin
Locals Lunch page
Dartmouth food fest
There's loads going on...
Seahorse catering at the restaurant & in your home
Seahorse Gift Vouchers. A quick and easy gift, for your friends and family. Buy online today
Find out more about some of the restaurant awards
The Seahorse Book
The Seahorse and it's recipes
Find out a bit more about who's behind it all
Tom Parker Bowles Review
'The Seahorse takes world-class produce and treats it with the reverence, generosity and skill it deserves. And serves it up with charm, in a room that I adore.'
How to Carve Jamon
A video guide to cutting the perfect Jamon
Follow us on social media for the latest news and events or just check in on what we're doing from day to day.
Last Sunday of the Month with only £10 corkage on your own wine
Wednesday Night Wine Club
Every Wednesday with no corkage
See what friends we have coming to cook with us this year.
See Bas Kennedy's art at The Seahorse
Rockfish Crab Festival
Tickets now on sale - Get them quick!
We've distilled our own gin